For the marinade 

Mix Paprika, salt, pepper, cayenne, garlic powder, thyme.

Rub both sides of a bone in rib eye steak with olive oil and the spice mix.

Oil the griller, brown on both side then bake in 350 oven for 5 minutes

Mix olive oil, Dijon, salt, maple syrup, balsamic,

Cut cherry tomatoes, radishes, slice a pear,

Cut steak to strips

Treviso, endive, baby spring

Tomatoes, Pears

Place vegetable on greens,

Place steak strip on top

Drizzle with the dressing

Decorate with parmesan shavings